The Original Sea Shells filled with Guylian’s unique in house roasted hazelnut praliné. La Trufflina a silky Chocolate Truffles Fantasy with a velvety smooth milk chocolate filling. Opus an assortment of Belgian chocolate masterpieces, each with its own character and extraordinary taste, from excitingly crunchy to divinely creamy. Perlines, exquisite Belgian Chocolates filled with Guylian’s unique praliné truffle filling
Country of origin: Belgium
Ingredients: Sugar, cocoa butter, vegetable fat (palm), cocoa mass, hazelnuts, whole milk powder, skimmed milk powder, caramel (glucose syrup, sugar, sweetened condensed milk, vegetable fat (sunflower, shea), glucose syrup powder, water, emulsifier: sunflower lecithin, salt, natural flavourings); fruit spread (pear, apple and date juice concentrates, sugar, acidity regulator: citric acid), fat-reduced cocoa powder, butter oil (from milk), emulsifier: sunflower lecithin, biscuit (wheat flour, sugar, sunflower oil, salt, water, chicory extract), coffee, natural vanilla flavouring, natural flavourings
Allergens: Milk proteins, lactose, soy proteins, soy oil, gluten, wheat, cocoa, hazelnuts, other nuts, vanillin, apple, shea
Manufacturer information: Chocolaterie Guylian N.V.,Europark-Oost 1,9100 Sint-Niklaas,BE
Nutritional information:
per 100 g | |
---|---|
Energy | 2360 kJ / 566 kcal |
Fat of which saturates fat |
39 g 16 g |
Carbohydrates of which Sugar |
46 g 45 g |
Protein | 7 g |
Salt | 0 g |